Ingredients
Carrots 8-10 medium
SugarFree Natura 18 measures
Pure ghee 3 tbsp
Skimmed milk 2 cups
Pista blanched 10-12
Green cardamom powder 1/4 tsp
Method
Heat pure ghee in a kadai. Add grated carrots and sauté for about 5 min.Add skimmed milk and cook.Add green cardamom powder,Sugar Free Natura and mix. Cook for 10-15 min.Cook till the mixture is almost dry. Garnish with pista and serve hot.
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